How Do You Eat A Pomegrante??

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  • Seaweed
    BARRELED IN @ SBR!
    • 01-19-12
    • 26318

    #1
    How Do You Eat A Pomegrante??
    My grandma just came back from the fruit market with pomegrantes. It takes forever to peel and get the seeds out and when you cut it in half the red juice spills everywhere. I tried to crack 1/4th of it in half but it sprayed everywhere and it got on my white shirt. I love the seeds but it must be +even to eat these. Anyone have any tips?
  • sneakerhead
    SBR Hall of Famer
    • 07-14-10
    • 7727

    #2
    It's an art weeder
    Comment
    • Deuce
      BARRELED IN @ SBR!
      • 01-12-08
      • 29843

      #3
      Ask sweep when he shows up to pipe granny.
      Comment
      • pavyracer
        SBR Aristocracy
        • 04-12-07
        • 82839

        #4
        I just cleaned up one for my daughter. You take a knife and you barely cut the skin all the way around. Then you use your fingers to pry it out open. Then once is open you separate the seeds from the skin very gingerly. Once you finish separating the seeds then you take a spoon and you enjoy it!
        Comment
        • greenhippo
          SBR Hall of Famer
          • 02-15-12
          • 9091

          #5
          You eat a pomegranate by trading it for steak, cooking the steak, and then eating the steak with a fork and knife.
          Comment
          • Ghenghis Kahn
            SBR Posting Legend
            • 01-02-12
            • 19734

            #6
            Originally posted by Deuce
            Ask sweep when he shows up to pipe granny.


            saloon this shit.
            Comment
            • ChalkyDog
              SBR Hall of Famer
              • 10-02-11
              • 9598

              #7
              You buy the seeds from Costco.
              Comment
              • Vegas39
                BARRELED IN @ SBR!
                • 09-22-11
                • 30686

                #8
                Originally posted by ChalkyDog
                You buy the seeds from Costco.
                Comment
                • onemoregoal
                  SBR Hall of Famer
                  • 02-04-13
                  • 8149

                  #9
                  Quarter it. Then use the back of a wooden spoon to smash the top of it...
                  Add salt, its "zingy".
                  Comment
                  • zizoudane10
                    SBR Hall of Famer
                    • 03-27-12
                    • 7272

                    #10


                    There you go
                    Comment
                    • DiggityDaggityDo
                      SBR Aristocracy
                      • 11-30-08
                      • 81450

                      #11
                      WTF???

                      Really???
                      Comment
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