Big boy salad -- post up your own!

[buztah]

Boyz (and beloved ladiezzzzzz of SBR), I made a kick azz salad this weekend you just gotta try.

Mixed greens in a bowl, chopped toasted pecans, thinly sliced (use a mandalin if you have one) purple onions, best feta you can find and baby corn. Mix, set aside. On the grill, in a foil pouch, roast till al dente (NOT MUSHY!!!!), organic golden yellow beets with crushed garlic, salt, pepper and olive oil. Remove once done and slice into 1/8 inch thick sections. Put on salad, drizzling over the top the juices form the beets and balsamic vinegar.

BEST PHUCKING warm summer salad I've EVER had. Made it up on the spur of the moment while marinating my strip loins last night. UNPHUCKENREAL! Went great with the steak. Try it, bitchez!

[Charlotte]

u usin extra virgin olive oil or the regular stuff?

[buztah]

u usin extra virgin olive oil or the regular stuff?

extra virgin.

[Sportsgirl]

1

[buztah]

I'll try it, Buz - it sounds great!

SG, I promise, as one epucurian to another, you will NOT be dissapointed.

[Sportsgirl]

1

[buztah]

If you like it, Buzzy, I'm sure I'll like it.

I have a great pasta salad recipe if you're interested ....

Post that puppy.

[Sportsgirl]

1

[fiveteamer]

buztah tosses a lot of salads.

[buztah]

Nanc's pasta salad

16 ounces tri-colored rotini/cooked
2 jars marinated artichokes
1 bunch steamed broccoli
1 can sliced black olives
1 package sauteed mushrooms
1 small onion, minced
1 green pepper, sliced into pieces
1 bottle Greek salad dressing
1 8-ounce package mozzerella cheese
1 8-ounce package parmasan cheese

Mix, enjoy!

Solid! will try it!

5teamer, great phucken burn, you kok!

[Sportsgirl]

1

[buztah]

If you have any balls, Buzzy, you'll throw in a 4 ounce jar of capers.

I am the "wheelbarrow man", SG. No worries

[SlickFazzer]

Obviously my salad making skills are lacking. I need to start in the beginners salad making class.