
Originally Posted by
Str8Mush4Life
Neither.
Jim's on 4th and South is the best cheesesteak in the city but ONLY eat there if you can shower immediately afterwards otherwise you smell like Jim's steaks for the rest of the day. Seriously, it's like spraying your clothes with Cheesesteak Febreze.
Otherwise, go to Tony Luke's and toss out the cheesesteak idea altogether and get either a beef and sharp or roast pork and sharp. And ship
me one out here to Los Angeles, I pay 3X.
There was another place around 23rd and Passyunk I think but I forget the name.
Pat's and Geno's both blow.