Sbr forum rookie of the year!!!

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  • sriracha
    SBR Rookie
    • 12-27-10
    • 3

    #1
    Sbr forum rookie of the year!!!
    lol... thread was a joke.. but i would like to say hello to all. and a happy belated christmas.... of and of course a happy up coming hear... i hear about this community from my cousin texassoljaz.. looks like a welcoming and awesome community.. i was told that. i could get points on here and make wagers on a sbr book.. or other player.. can someone how tell me how to go to the books. and how to accumiulate points.. thank you in advance and again.. happy holidays to all..!
  • Tuna Fish Riot
    SBR Wise Guy
    • 10-29-10
    • 539

    #2
    Man. Sriracha is one good sauce. I love using it on ramen and White Castle sliders.
    Comment
    • surfcity963
      SBR Rookie
      • 12-02-10
      • 32

      #3
      I prefer it on french fries
      Comment
      • pedro803
        SBR Sharp
        • 01-02-10
        • 309

        #4
        nice thread title, an attention grabber! Welcome aboard, come on in and look around, I think you will find lots of useful material!

        Good Luck!!
        Comment
        • Roy Halladay
          SBR MVP
          • 09-27-10
          • 1074

          #5
          Comment
          • casinolover85
            Restricted User
            • 12-31-10
            • 0

            #6
            Hahaha

            Sriracha is made from sun ripen chilies which are ground into a smooth paste along with garlic and packaged in a convenient squeeze bottle
            Comment
            • Willie Bee
              SBR Posting Legend
              • 02-14-06
              • 15726

              #7
              Originally posted by casinolover85
              Hahaha

              Sriracha is made from sun ripen chilies which are ground into a smooth paste along with garlic and packaged in a convenient squeeze bottle
              Hahaha

              Casinolover85 is a spammer and spam is made from chopped pork shoulder, low-grade ham bits, a little water, a little salt, a little potato starch, a lot of preservatives and cholesterol and fat, but actually does have some nutritional value and is considered yummy by myself -- especially browned in a sauce pan that has a little bacon fat added -- and disgusting by my wife.

              Comment
              • callysz
                SBR Sharp
                • 01-16-10
                • 370

                #8
                Welcome to SBR and good luck!
                Comment
                • azgrabi1
                  SBR High Roller
                  • 09-07-10
                  • 111

                  #9
                  Welcome to SBR and good luck.
                  Comment
                  • OnlyMayo
                    SBR High Roller
                    • 09-05-10
                    • 205

                    #10
                    Welcome, you accumulate points by logging in and contributing to the forums. You can transfer them to the SportsBook bye clicking on SBRsportsbook at the top of the page. Good Luck!
                    Comment
                    • gryfyn1
                      SBR MVP
                      • 03-30-10
                      • 3285

                      #11
                      If you want Rookie Poster of the Year, your going to need to let JJ spindle you first -- its not all that great an award.
                      Comment
                      • ptall
                        SBR High Roller
                        • 08-28-10
                        • 120

                        #12
                        sirachi is good im the mvp i know the game like im reffing it
                        Comment
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