[Hot Jerry]

My wife and I we have every week a steak day [ Saturday , Sunday or Monday usually ] and we go out to a nice restaurant and enjoy a good food and a good living !!

[carolinakid]

i rather have a ny strip any day than a filet mignon

[RudyRuetigger]

no

most places dont serve steak


they serve a pile of butter and oil and with a few pieces of decent meat

[Hot Jerry]

i rather have a ny strip any day than a filet mignon

- ok , do u go out once a week ?

[carolinakid]

at least 3 times and one of those times at the country club

[RudyRuetigger]

jerry do you want some tips for cooking a steak????

[Hot Jerry]

no

most places dont serve steak


they serve a pile of butter and oil and with a few pieces of decent meat

RUDY - where do u live if I may ?

[agendaman]

i like rib-eye or porterhouse medium rare with fried potatoes

[RudyRuetigger]

RUDY - where do u live if I may ?

Jerry that has nothing to do with steakhouses soaking it in butter while it rests

Almost all do this

[Hot Jerry]

jerry do you want some tips for cooking a steak????

RUDY - We dont cook steaks at home , my wife and I we go to the good steak house here in Vegas and get good bottle of red wine with our food as well . We dont cook steaks at home Im too old for it .

[Mac4Lyfe]

i like rib-eye or porterhouse medium rare with fried potatoes

Absolutely, Becks has a sale on Ribeyes and Porterhouses every Wednesday. I’ll do medium rare every once in a while but mostly medium with mushrooms and onions. Yummy.

[carolinakid]

Gordon Ramsay Steak there in vegas is very good

[JIBBBY]

I like me a good cut of beef maybe once a week also..

[Hot Jerry]

Gordon Ramsay Steak there in vegas is very good

Thx , have not been there yet , but I hear about the place from friend . Thats in the Paris hotel - casino , right ??

[carolinakid]

yes, you need to try it and let me know if you like it.

[SBR_Guest_Pro]

We go to the high end grocery store that's local and pick up a a couple quality pieces of of Filet and I cook them at home. My filet at home is even better than the restaurants version.
Here's the recipe:
I season with fresh ground salt and pepper only on both sides. Cook on a skillet on high on once side for 4 minutes. Flip it, then immediately put it in the oven at 400*. Cook for 7 minutes to get to medium. Take out of over, put on a plate, pour the drippings on the steaks, and cover with foil and let sit for 5 minutes

[Hot Jerry]

I like me a good cut of beef maybe once a week also..

JIBBBY - looks FANTASTIC to me . Woooww that is a treat !! YES - YES and more YES !!

[Hot Jerry]

We go to the high end grocery store that's local and pick up a a couple quality pieces of of Filet and I cook them at home. My filet at home is even better than the restaurants version.
Here's the recipe:
I season with fresh ground salt and pepper only on both sides. Cook on a skillet on high on once side for 4 minutes. Flip it, then immediately put it in the oven at 400*. Cook for 7 minutes to get to medium. Take out of over, put on a plate, pour the drippings on the steaks, and cover with foil and let sit for 5 minutes

Thx for the recipe SBR_Guest_Pro - I may try it one day ! But I have cook steak at home at least 30 years - true !

[HockeyRocks]

We go to the high end grocery store that's local and pick up a a couple quality pieces of of Filet and I cook them at home. My filet at home is even better than the restaurants version.
Here's the recipe:
I season with fresh ground salt and pepper only on both sides. Cook on a skillet on high on once side for 4 minutes. Flip it, then immediately put it in the oven at 400*. Cook for 7 minutes to get to medium. Take out of over, put on a plate, pour the drippings on the steaks, and cover with foil and let sit for 5 minutes

That's a great way to cook steaks.

[JayLA]

hard to find really good meat here in bogota, have to go to American owned places which are expensive because of importation

[RudyRuetigger]

Best way to cook a steak IN MY OPINION:

Sear it first at very high temp with only salt and pepper 30min before while sitting out at room temp

Then flip every 30sec - 1 minute if thick


Tired of these clowns saying put the steak on then leave it alone and flip again...then you are done


Yes, that makes the middle pink/red (however you like it)....but the outer edges of the inside or brown and overcooked. if it is a 2 inch steak doing this way will only make the middle 1 inch pink/red

flipping it all the time makes the heat travel equally. You will have a greater area of pink/red doing it this way...about 1.5inches of pink/red




rest for 10 min in foil

[DrunkHorseplayer]

Hell no; a beer and a burger.

[mjsuax13]

My Top 5 Jerry:

1. Mastro’s Ocean Club CityCenter
2. Golden Steer- off strip
3. Hawthorn Grill JW
4. Stripsteak Mandalay Bay
5. SW Steakhouse Wynn

Don’t sleep on a nice cut at Piero’s, Echo & Rig, Top of Binion’s or Oscar’s either. Even Andiamo at the D solid. Nobu will melt in your mouth but over priced. Tons of tail in there.

[7deuceoff$uit]

Bought my first Tomahawk Ribeye the other weekend, picked it up at a local butcher shop. No real taste difference from a thick bone-in ribeye (which is very tasty), but it is super bad ass to hold one of those, and worth the price of the bone for a rare occasion.

[MinnesotaFats]

i rather have a ny strip any day than a filet mignon

??? weird

[MinnesotaFats]

My Top 5 Jerry:

1. Mastro’s Ocean Club CityCenter
2. Golden Steer- off strip
3. Hawthorn Grill JW
4. Stripsteak Mandalay Bay
5. SW Steakhouse Wynn

Don’t sleep on a nice cut at Piero’s, Echo & Rig, Top of Binion’s or Oscar’s either. Even Andiamo at the D solid. Nobu will melt in your mouth but over priced. Tons of tail in there.

Homestead
Carmine's
Palm (prime rib)
Joe's
The Barrymore (real hidden gem)

[mjsuax13]

Homestead
Carmine's
Palm (prime rib)
Joe's
The Barrymore (real hidden gem)

Love it. Was going to try Homestead last week. Place was closed up early. Will try some of these. Thanks for sharing.

[HockeyRocks]

Steakhouses in NC suck, they would rather sell you fried catfish.

I order in steaks from Lobel's of NY, or from the Snake River Farm in ID. and cook them myself on a charcoal grill, none of that gas grill shyte...

[Otters27]

Cook Ribeye on my grill. Better than a nice restaurant

[USCPHILLYGUY]

Gordon Ramsay Steak there in vegas is very good

Vic and Anthony’s top notch. Been to both Vegas and AC locations. Amazing cuts of steak. Also Tom Colicchios CraftSteak amazing.

[Mac4Lyfe]

We go to the high end grocery store that's local and pick up a a couple quality pieces of of Filet and I cook them at home. My filet at home is even better than the restaurants version.
Here's the recipe:
I season with fresh ground salt and pepper only on both sides. Cook on a skillet on high on once side for 4 minutes. Flip it, then immediately put it in the oven at 400*. Cook for 7 minutes to get to medium. Take out of over, put on a plate, pour the drippings on the steaks, and cover with foil and let sit for 5 minutes

I’ve heard the very best way to make steaks is sous vide to get the exact temperature then sear for a minute on both sides.

[pologq]

i like the Filet Mignon at Capital Grille on Long Island and David Burke at Foxwoods. I am not a huge steak guy honestly so I do not have it often.

[JIBBBY]

Garlic powder and black pepper and char broil it up or BBQ it up.. Get cute and fancy and you could ruin a good piece of meat..

Keep it simple..

[The Kraken]

at least 3 times and one of those times at the country club

Country clubs notoriously have shit for food, may as well be eating puppy chow

[manny24]

Jibby we can google a steak too