Fine dining at MORTON'S

**eidolon** · 07-16-16, 12:17 AM

Like my steaks medium-rare.
Like my burgers medium.

What do you guys prefer?

**MoMoneyMoVaughn** · 07-16-16, 12:35 AM

I will adjust my preference depending on the cut. The leaner cuts should be cooked a little less in my opinion while as the more flavorful cuts should be cooked slightly more.

Fillet mignon- rare
Ribeye - medium rare
Sirloin - medium maybe...

**Brock Landers** · 07-16-16, 12:40 AM

Had a medium rare burger a week or so ago and really liked it

Lots of flavor

**jjgold** · 07-16-16, 12:42 AM

well done only

safe eater

**mohye1980** · 07-16-16, 03:16 AM

Mortons has the best happy hour. I live within walking distance. one of the best secrets is their hh.

Oh oh yeah get the chocolate soufflé. Off the chain.

**The Kraken** · 07-16-16, 11:14 AM

Originally posted by Brock Landers

Had a medium rare burger a week or so ago and really liked it

Lots of flavor

This fukking guy

Gets his burgers med rare and his steaks med well

**pavyracer** · 07-16-16, 11:16 AM

Originally posted by The Kraken

This fukking guy

Gets his burgers med rare and his steaks med well

I think that steak he paid $50 to cook it by himself was overcooked by 20 minutes.

**The Kraken** · 07-16-16, 11:24 AM

Taking cooking lessons from Deemer

**daneblazer** · 07-16-16, 11:43 AM

This guy eats out every day

**Brock Landers** · 07-16-16, 11:48 AM

Originally posted by The Kraken

This fukking guy

Gets his burgers med rare and his steaks med well

Where do you see me getting a steak medium well?

**Grits n' Gravy** · 07-16-16, 12:04 PM

Morton's hasn't been good for steaks since chain was sold to Fertitta.

Souffle is only reason to go to Morton's these days. It is really just a pricier Outback.

**RudyRuetigger** · 07-16-16, 12:08 PM

brock you are my favorite poster by far

**eidolon** · 07-16-16, 12:42 PM

Local steakhouse makes a good cut that I get a few times a year when I'm back home:

Center-cut top sirloin wrapped in apple wood smoked bacon (8 oz) $30

It's really the only steak I eat. Might be others that are good, but I'm more than happy with this piece.

**jjgold** · 07-16-16, 12:59 PM

Brock's cholesterol over 400

How is he alive?

**Russian Rocket** · 07-16-16, 01:17 PM

Originally posted by jjgold

Brock's cholesterol over 400

How is he alive?

BrockHeartAttack is hitting Lipitor harder, than those steak and burger dinners. So he's OK...for now

**Brock Landers** · 07-16-16, 01:31 PM

Originally posted by Grits n' Gravy

Morton's hasn't been good for steaks since chain was sold to Fertitta.

Souffle is only reason to go to Morton's these days. It is really just a pricier Outback.

thats a pile of bullshit pal

Top quality all the way

**kmarinouofm** · 07-16-16, 01:34 PM

Originally posted by Grits n' Gravy

Morton's hasn't been good for steaks since chain was sold to Fertitta.

Souffle is only reason to go to Morton's these days. It is really just a pricier Outback.

halfway decent steak. def not fine dinning . Agree with outback comment

**kmarinouofm** · 07-16-16, 01:35 PM

Originally posted by Brock Landers

thats a pile of bullshit pal

Top quality all the way

Anyone that drinks coke and ketchup with a steak has no clue what top quality is

**jjgold** · 07-16-16, 01:36 PM

Anyone paying over $40 for a steak your a sucker

**Brock Landers** · 07-16-16, 01:43 PM

Originally posted by kmarinouofm

Anyone that drinks coke and ketchup with a steak has no clue what top quality is

where the fuckk are you seeing Ketchup?!

**Brock Landers** · 07-16-16, 01:43 PM

Originally posted by jjgold

Anyone paying over $40 for a steak your a sucker

ok

**jjgold** · 07-16-16, 01:53 PM

Brock puts tarter sauce on steaks

Is that normal?

**RealSlimShady** · 07-16-16, 02:01 PM

Originally posted by jjgold

Brock puts tarter sauce on steaks

Is that normal?

He'd be the first, if so

**Brock Landers** · 07-16-16, 02:19 PM

Originally posted by jjgold

Brock puts tarter sauce on steaks

Is that normal?

that is utterly ridiculous

**funnyb25** · 07-16-16, 02:23 PM

**jjgold** · 07-16-16, 02:29 PM

Brock you kill the steak putting tarter sauce on

Why??

**Brock Landers** · 07-16-16, 02:56 PM

Originally posted by jjgold

Brock you kill the steak putting tarter sauce on

Why??

WTF are you talking about?!

**Grits n' Gravy** · 07-16-16, 03:00 PM

Originally posted by Brock Landers

thats a pile of bullshit pal

Top quality all the way

They have been buying lower quality of beef since 2012. There is a reason only tourists and the dim witted go there anymore. Not what it used to be.

**will2survive** · 07-16-16, 03:01 PM

Originally posted by jjgold

Brock is in some deep stuff Willy

Money is flowing but not his..I cannot say much more on this topic

Google Delaware Savings Bank and a name Saul Resh

missed this. will do

**jjgold** · 07-16-16, 03:01 PM

Most people get fuked buying steaks

In reality your eating $7 meat

**daneblazer** · 07-16-16, 03:04 PM

Brock make a video cooking one of those $1 steaks from Dollar Tree

**Bluehorseshoe** · 07-16-16, 03:09 PM

Originally posted by Brock Landers

Hit my goals

Headed home

Great day!

Didn't you start with $10,000??

**Itsamazing777** · 07-16-16, 03:26 PM

Medium is perfect Best of both spectrums

**jjgold** · 07-16-16, 03:53 PM

Brock I bet you pulled a few teeth out trying to eat steaks in your day

**Brock Landers** · 07-16-16, 04:34 PM

Originally posted by will2survive

missed this. will do

The guy is fuckin with you