Calder 4-25 contest

**terrygolf1313** · 04-25-11, 02:30 PM

Tony where are you going tomorrow??? Thanks terry

**terrygolf1313** · 04-25-11, 03:05 PM

Tony where are you going tomorrow??? Thanks terry

**TonyP** · 04-25-11, 03:06 PM

Originally posted by TonyP

ACCEPTED: 23222339625187 CRC #6 $0.50 Pick-5

1,3,5,9,WT,2,6,8,10,WT,3,4,6,WT,6,WT,3,4 ,6,9 $96.00

1--2--3,4,6--3,4 (this ticket is a $2 dollar ticket) COST $12
1,9,5-- 2-- 3,4,6,7 -- 6,9,11 -- 3,4,9,6 ($.50 cent ticket) COST $72
1 --2,6,8 --4,6,9 -- 3,6,9,11 -- 3,4,6,9 (50 cent) COST $72

that was my players pool tickets. already out on them

**TonyP** · 04-25-11, 03:13 PM

Originally posted by terrygolf1313

Tony where are you going tomorrow??? Thanks terry

will rodgers tomorrow terry

**TonyP** · 04-25-11, 04:08 PM

Congrad Josi for winning todays contest. You know what to do.

**zebra58** · 04-25-11, 05:35 PM

bad day for me, congrats josi good win

**itzjustme** · 04-25-11, 06:25 PM

calder already?

when the heck did calder start? damn i love this track.

**mikemca** · 04-25-11, 06:34 PM

Just got in from a long weekend and see nothing changed...Josi is still knockin them out of the park.....GJ

Parx tomorrow?...11 race card

**TonyP** · 04-25-11, 07:05 PM

Originally posted by mikemca

Just got in from a long weekend and see nothing changed...Josi is still knockin them out of the park.....GJ

Parx tomorrow?...11 race card

glad you made it Mike. Do you want to run the contest tomorrow Mike and give me a break.

**mikemca** · 04-25-11, 07:06 PM

Sure

**TonyP** · 04-25-11, 07:10 PM

Originally posted by mikemca

Sure

Thanks Mike, I have some things to do tomorrow, will play the parx contest though and your right nothing has changed josi keeps knockem down she rocks

**josicoyote** · 04-25-11, 08:08 PM

Originally posted by joeyp1222

i acually made 5 lbs of homemade gnocchi, 2 dozen of cannoloni (crushed meatballs, sausage and spinach filling), and 3 dozen manicottis which i make my own dough from scratch then i portion them out and freeze them
acually have neibors who buy dozens of cannoloni and manicotti for $18 doz they are good size and 3 will stuff you. all you have to do is put them in a pan , pour sauce on them, and bake for 45 minutes at 350 have some salad and vino ready and your good to go

Wow, what a cook you are, multi-talented.

:

**josicoyote** · 04-25-11, 08:10 PM

Originally posted by TonyP

Thanks Mike, I have some things to do tomorrow, will play the parx contest though and your right nothing has changed josi keeps knockem down she rocks

Thanks.

**BBROBOZO** · 04-26-11, 07:07 AM

Josi

Way to go Josi !