Originally Posted by
jtoler
I always tip also, and usually 20% -30%, honestly I dont really want to. Its the restaurants who stiff the employees pay, the notion of throwing guilt onto the buyer is utterly shameful. They obviously mastered this a long time ago and somehow got away with it. Another thing I dont like is how pizza parlors many years back added the delivery fee and then said this is not considered a delivery tip. In restaraunts, I tip more usually the more the waiter stays out of my face, if Im not trying to get your attention when youre close by no need to ask me 20 times during my meal if I need anything.