1. 08-03-14 08:41 PM #36
    MoneyIsWater
    $$$$$$$$$$$$
    MoneyIsWater's Avatar Become A Pro!
    Join Date: 11-04-13
    Posts: 1,341
    Betpoints: 190

    You're not grilling.

    Searing in a pan cooks in juices to keep tender
    Reply With Quote Reply With Quote
  2. 08-03-14 08:43 PM #37
    Ghenghis Kahn
    Best Baller on SBR
    Ghenghis Kahn's Avatar SBR PRO
    Join Date: 01-02-12
    Posts: 19,735
    Betpoints: 2261

    Quote Originally Posted by MoMoneyMoVaughn View Post


    Pre Game
    honestly, that rib-eye doesn't look that good from the start.

    good rib eye should have resemble something like this...

    Reply With Quote Reply With Quote
  3. 08-03-14 08:49 PM #38
    brooks85
    brooks85's Avatar Become A Pro!
    Join Date: 01-05-09
    Posts: 44,709
    Betpoints: 6881

    I go for the most messed up looking ribeyes because of the cap. A one like this is a jackpot to me. And, what's great is these are often picked last because they don't fit the normal look for a ribeye.



    Reply With Quote Reply With Quote
  4. 08-03-14 08:51 PM #39
    MoMoneyMoVaughn
    Down but not out
    MoMoneyMoVaughn's Avatar Become A Pro!
    Join Date: 05-08-14
    Posts: 14,988
    Betpoints: 4547

    Quote Originally Posted by jjgold View Post
    Mo post some nudes of your girl when you get a chance
    Coach, Might be able to convince her. She is a big fan of yours. Will need to ramp up the boozing.

    Quote Originally Posted by Ghenghis Kahn View Post
    honestly, that rib-eye doesn't look that good from the start.
    Ghenghis, they were not that expensive. Picked em up more because of opportunity. Driving home from cottage. Saw a small town butcher with inflatable pig. Bought steaks.
    Reply With Quote Reply With Quote
  5. 08-03-14 08:58 PM #40
    Optional
    Optional's Avatar Moderator
    Join Date: 06-10-10
    Posts: 57,796
    Betpoints: 9194

    What's this one look like Brooks?

    Aussie Angus eye fillet.


    You made me hungry for steak Mo.

    Reply With Quote Reply With Quote
  6. 08-03-14 09:02 PM #41
    MoMoneyMoVaughn
    Down but not out
    MoMoneyMoVaughn's Avatar Become A Pro!
    Join Date: 05-08-14
    Posts: 14,988
    Betpoints: 4547

    This is not the first time a thread has been centered around people posting pictures of their meat...
    Reply With Quote Reply With Quote
  7. 08-03-14 09:13 PM #42
    brooks85
    brooks85's Avatar Become A Pro!
    Join Date: 01-05-09
    Posts: 44,709
    Betpoints: 6881

    The price of meat in australia is awesome.
    Reply With Quote Reply With Quote
  8. 08-03-14 09:19 PM #43
    downsouth
    Bobbywaves is a stiff
    downsouth's Avatar Become A Pro!
    Join Date: 01-13-11
    Posts: 11,580
    Betpoints: 25123

    Quote Originally Posted by MoneyIsWater View Post
    Spending $95 on a steak is just a bad financial decision no matter what you make.
    Maybe $95 for just a single steak is a bit pricey but there are some higher end steak houses that are worth it.
    Reply With Quote Reply With Quote
  9. 08-03-14 09:22 PM #44
    MoMoneyMoVaughn
    Down but not out
    MoMoneyMoVaughn's Avatar Become A Pro!
    Join Date: 05-08-14
    Posts: 14,988
    Betpoints: 4547

    But this is too much. screenshot windows 7

    http://jacobssteakhouse.com/pdf/steaks.pdf
    Reply With Quote Reply With Quote
  10. 08-03-14 09:28 PM #45
    downsouth
    Bobbywaves is a stiff
    downsouth's Avatar Become A Pro!
    Join Date: 01-13-11
    Posts: 11,580
    Betpoints: 25123

    Quote Originally Posted by MoMoneyMoVaughn View Post
    But this is too much. screenshot windows 7

    http://jacobssteakhouse.com/pdf/steaks.pdf

    Ive never eaten anything that expensive. Would expect steak to service me as well for those prices.
    Reply With Quote Reply With Quote
  11. 08-03-14 10:02 PM #46
    Da Manster!
    Da Manster!'s Avatar SBR PRO
    Join Date: 07-13-07
    Posts: 17,666
    Betpoints: 2774

    Ribeye hands down!...Medium rare!...with a baked potato side with sour cream and chives, greek salad, and Miller Lite!...
    Reply With Quote Reply With Quote
  12. 08-03-14 10:22 PM #47
    Optional
    Optional's Avatar Moderator
    Join Date: 06-10-10
    Posts: 57,796
    Betpoints: 9194

    Quote Originally Posted by brooks85 View Post
    The price of meat in australia is awesome.
    That one was $57/kg.

    That's about as high as it gets here though. Can find fillet for half that price normally.

    Would never spend that normally when we can get great steak for $15/kg but a friend was supposed to come for dinner on Friday but stood me up. I'm glad now. That one was bloody awesome thanks to the cooking advice from MiW. mmmmmmmmmm
    Reply With Quote Reply With Quote
First 12
Top
« Previous Thread | The Saloon | Next Thread »