I have had dozens of this yearly treat but none are as good as the recipe used by mom and dad. I now make it faithfully following that same recipe and people can never get enough of it. Not healthy by any means but really good and once a year and in moderation it is quite okay. You just must use the best meats and cheeses you can buy. Stay away from the Romano sold in super markets. Buy good cheese and good meat and make it with love and you will not be disappointed if you like that type of ethnic meal.