[acl123]

How many fukking threads you gonna bump today?
Infraction in 3...2...1..

[Doughboy22]

[Chi_archie]

I think you are talking to Roxette

he is bumping the dynamite threads

its a big MYTH that you get infractions for bumping threads though, don't buy into that

we were just funning

[acl123]

I think you are talking to Roxette

he is bumping the dynamite threads

its a big MYTH that you get infractions for bumping threads though, don't buy into that

we were just funning

Archie the infraction will be for me. Shari doesnt like the word chink.

[DudleyDawson]

who's daimo

[Chi_archie]

he is just weak spot in the armour, what is wrong with pointing that out

[Roxxyfish]

who's daimo

Fruitcake

Holiday Fruitcake Recipe photo by Taste of Home

Read reviews [COLOR=#C15D08 !important](3)
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This is my own recipe and it's a family favorite. The mixture of fruits and nuts helps make it a tasty treat.

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Holiday Fruitcake Recipe

• Prep: 20 min. Bake: 2 hours + cooling
• Yield: 12-16 Servings

20120140Ingredients

• 3 cups
  whole red and green candied cherries
• 3 cups
  diced candied pineapple
• 1 package
  (1 pound) shelled walnuts
• 1 package
  (10 ounces) golden raisins
• 1 cup
  shortening
• 1 cup
  sugar
• 5 eggs
• 4 tablespoons
  vanilla extract
• 3 cups
  all-purpose flour
• 3 teaspoons
  baking powder
• 1 teaspoon
  salt

Directions

• In a large bowl, combine the cherries, pineapple, walnuts and raisins; set aside.
• In another large bowl, cream shortening and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking powder and salt; add to creamed mixture and mix well. Pour over fruit mixture and stir to coat.
• Transfer to a greased and floured 10-in. tube pan. Bake at 300° for 2 hours or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
• Wrap tightly and store in a cool place. Slice with a serrated knife; bring to room temperature before serving. Yield: 16 servings.

Nutritional Analysis:1 slice equals 684 calories, 32 g fat (5 g saturated fat), 66 ** cholesterol, 281 ** sodium, 92 g carbohydrate, 4 g fiber, 9 g protein.

Originally published as Holiday Fruitcake in Country December/January 2001, p51

[acl123]

Asian sensation

[firedawg]

Fukkin 9 iron

[firedawg]

Angry egg roll

[Jerm3462]

Only roxxy would post a recipe for nasty fruit cake.