Originally posted on 09/20/2012:

Quote Originally Posted by Chi_archie View Post
boil some water, put a pinch of salt and oil in it

put your pasta in the boiling water

after about 8 minutes take some out and test it by throwing it against a wall, if it sticks its ready.

meatballs, more complicated.... I use some progresso bread crumbs, parmesian cheese, ground beef, a few spices, salt, and an egg.


heat up some ragu and there you go my friend
This is so complicated, and you're not supposed to throw food. I think i'm just going to eat the pasta plain